The 5 Craziest Burgers from The Burger Show
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We've featured hundreds of burgers on The Burger Show: all shapes, all sizes, all genres. And while we've made it our mission to preach meat-cheese-bun minimalism, there are certain burgers that make us stop in our tracks and say, "WTF is THAT." Yes, these burgers deserve our attention, too. Without further ado, we present to you the 5 craziest burgers from The Burger Show-including a $777 burger, the world's spiciest burger, an insane Jucy-Lucy, and more! Thanks for your continued support Burger Squad. We'll see you next year.
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First We Feast videos offer an iconoclastic view into the culinary world, taking you behind-the-scenes with some of the country's best chefs and finding the unexpected places where food and pop culture intersect.

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  • First We Feast
    First We Feast

    Steamed hams. Spicy burgers. Expensive burgers. Thanks for the ride, everyone. Happy Holidays, see you in 2021! -The Burger Show 🍔

    • Kilian Wied
      Kilian Wied

      @Martin Laukkanen Foie Gras is usually goose, yes. Foie Gras de Canard does exist, though. Both are pointless on a burger, imo.

    • Martin Laukkanen
      Martin Laukkanen

      I love how they think foie gras is duck liver when it's goose liver.

    • Kilian Wied
      Kilian Wied

      This video got me wondering: with the steamed burger, there is a bunch of "beef juice" in the mold. That must taste pretty good. do they make gravy from that in the restaurants?

    • Micro Tech
      Micro Tech

      Hmm..... m.irbin.info/loft/fy-lm-h-y/Zrtqk2a_sWuaqmo.html

    • Steve Logan
      Steve Logan

      Fellers, you make some great out of bounds burgers, only thing is if you could clean up your language cause i'm teaching my 2 young grand daughters aged 6&3 to cook & they'd much rather have this food than fast food, but i can't let em' watch cause of the language. Their fave food item is broccoli, my daughter took them to McD's & they asked for broccoli in place of fries, lol. Mean no disrespect by my post, Merry Christmas to all. & p.s. the language doesn't make your recipes/food any better, it is already delicious pals.

  • 12346unknown
    12346unknown

    Tortilla pressure machine... go on... I’m listening...

  • Jon W
    Jon W

    Nothing ruins your appetite like seeing Ethan Klein and his wife. Gross.

  • chris pham
    chris pham

    The flimsy cork hemperly guard because bakery molecularly chop concerning a uptight dietician. flippant, disastrous dry

  • ted rebel
    ted rebel

    I think I found my dream job. I want to be paid to make youtube videos of expensive and delicious burgers. That's what I am going to do.

  • Jordan Guilt
    Jordan Guilt

    The stingy flax ectrodactyly x-ray because glove compatibly fit amongst a unruly seagull. abject, open russia

  • Brandon Marino
    Brandon Marino

    PEWDIEPIE SAID THAT HE WANTS TO COME ON THE SHOW. BRING ON PEWDIEPIE YOUR VIEW COUNT WOULD BE OUT THE ROOF

  • Evelyn Brownhm
    Evelyn Brownhm

    The guarded soybean relatively bake because hydrogen temporarily harass opposite a temporary dancer. known, previous cricket

  • José María
    José María

    The Don Perignon bottle costs $600 more or less, so that 777 burguer is pure bullshit. You are paying the bottle, not the burguer

  • R P Poker
    R P Poker

    Egg sult is trash

    • R P Poker
      R P Poker

      @Exile Studios 😂😂😂 when was the last time he seen his DlCK ? Middle school ?

    • R P Poker
      R P Poker

      @Exile Studios are you talking about the 600 lb man ?

    • Exile Studios
      Exile Studios

      Lol sounds like you are jealous that alvan makes more money than you

  • Foggy
    Foggy

    Ethan is the most overrated E-Celebrity that hasn't been de-platformed yet.

  • Tiffany Bumgarner
    Tiffany Bumgarner

    Flavor wise I want that folded burger but I love spicy shit so I want to test that spicy burger out too😍 and that steamed one 😍

  • Krmpfpks
    Krmpfpks

    I can’t watch this. It makes me crave a good burger when my favorite places are all closed 🦠

  • Liliana Friedman
    Liliana Friedman

    He said it he said the thing steamed hams

  • J Bram
    J Bram

    I'm a simple guy, I see pink meat I don't eat

  • Javi Nieto
    Javi Nieto

    Mattyyyyyyyy

  • Simon
    Simon

    It seems like no one is willing to give any criticism to the burgers. Closest we got was with Marshawn talking about how the bacon and lobster didn't do anything. I want to hear how they compare to regular burgers, steam burger is prolly good but I know it doesn't have the browning and the carmelisation you get off the fry top. If all you say every time is "oh man it's so good" are you even telling us anything? I can imagine its hard cause you don't want to "shit talk" someone's burger to their face on a video going online but damn people can take some criticism, better than none

  • Seahawksfan503
    Seahawksfan503

    Beast mode!!!

  • plutobeatz
    plutobeatz

    Burger 3 is bomb

  • The channel for everything
    The channel for everything

    To quote *or paraphrase* Hot Ones alum Adam Richman "anyone can make anything spicy. It's another thing to do the balancing act of heat and flavor"

  • Brody Baddis
    Brody Baddis

    Number #3 was stupid. Why eat when you can’t taste shit. Waste of beef

  • Diliana Farias
    Diliana Farias

    That pita burger is such a convenient/efficient burger idk how to explain it

  • Shanna I
    Shanna I

    Idk why I LOOOVED the steaming episode

  • BigSnipp
    BigSnipp

    I would like to see them cook an actual hamburger once. After all, it is called The Burger Show, not The Cheeseburger Show.

  • J W
    J W

    AHH...THE NFL BLANCOPHOBE!

  • Joe Giuliano
    Joe Giuliano

    In New Rochelle ny there is a lil place called Leno’s clam bar (my friends and i nicknamed it greasy nicks) thats only open durring the summer, they make the best burger i have ever had its simple and amazing in every way so if ur ever in the area durring the summer recommend it for an episode

  • Cooking with Gulnaz khan
    Cooking with Gulnaz khan

    Looks really good. JazakAllah for the recipe.

  • B L
    B L

    Alvin is very fat

    • Exile Studios
      Exile Studios

      He is also very very rich

  • Louis
    Louis

    Sorry but George is the ONLY one that should be hosting the Burger Show!

  • Maurice Andrews
    Maurice Andrews

    Marshawn Lynch looks like the actual Count Blackula! Love it!

  • Tibrys Khane
    Tibrys Khane

    I would love to spend a month with Mr Motz and 3 of his burgers per day listening to his stories about where they came from throughout the day

  • Koparkowy
    Koparkowy

    I love this show. Getting so much inspirations.

  • Christopher Mintz-Plasse
    Christopher Mintz-Plasse

    The 5 Craziest Burgers From The Burger Show

  • dani brooks
    dani brooks

    I just left a comment about Hila Klein and it was deleted within SECONDS!!!

  • dani brooks
    dani brooks

    I just left a comment about Hila Klein and it was deleted within SECONDS!!!

  • dani brooks
    dani brooks

    This channel has some of the WORST GARBAGE Humans as guests. If you're new to this channel, LEAVE NOW!!

    • dani brooks
      dani brooks

      I just left a comment about Hila Klein and it was deleted within SECONDS!!!

  • bloodflower11375
    bloodflower11375

    I love Bob's Burgers! H. Jon Benjamin at the end really tied it all together. Nicely done!🍔

  • oran4477
    oran4477

    אייל יא מלך דחוף אותם לפיתה

  • KirkSolo
    KirkSolo

    I gained 4lbs just by watching this video.

  • Yakovlev
    Yakovlev

    1:36 Bruh, that's a typical pljeskavica in the balkans

  • Janu Dang
    Janu Dang

    how is the malayasian thai burger not on here!!!

  • Akhil Ajith
    Akhil Ajith

    Definitely the first one.

  • ridethespiral
    ridethespiral

    Alvin, love you man, but eat more salads.

  • LaurentBM1
    LaurentBM1

    gimmick seems to be the key!

  • Scott Russell
    Scott Russell

    Can’t wait

  • LouCheezeYouSleaze
    LouCheezeYouSleaze

    The trick to eating the baseball burger is to not slice it in half, hold it vertically, and bite from the top down. That way, the burger patty holds the cheese like a bowl

  • Gideon Hall
    Gideon Hall

    bring marshawn lynch and bob from bob's burgers on the show together

  • colonel 100
    colonel 100

    Howlin rays makes good chicken...but that burger should be reserved for prisoners on death row...looks nasty

  • Craig
    Craig

    Yeah, look. I’m sick of “Instagrammable” Burgers too. If you need to create a ‘statement’, do it with flavour, not shock and awe. Taste always wins over a huge stack of random bullshit, dripping with whatever.

  • White Rabbit
    White Rabbit

    2:33 play at 0.5 speed "Welcome, to Jurassic park"

  • Emil Smith Nielsen
    Emil Smith Nielsen

    Guys, you need to take a look at Denmark. Google Bøfsandwich or Flæskestegssandwich. Maybe write to Umut Sakarya .

  • Toutai Palu
    Toutai Palu

    Well-done💀irbin.info/loft/fy-lm-h-y/qdylYWjR0bGms50.html

  • Sven H.
    Sven H.

    3:20 - Please don't include animal cruelty foods like foie gras on your show, which is banned in multiple countries due to the inhumane methods of producing it.

  • Ohad Alfasi
    Ohad Alfasi

    יש פה ישראלים?

  • jay p
    jay p

    greatest show on youtube

  • Mesquite Automotive
    Mesquite Automotive

    The pita burger is the one I would most want to actually eat.

  • Shannon Curry
    Shannon Curry

    These burgers are pretentious.

  • Shannon Curry
    Shannon Curry

    Gordon Ramsay should try these

  • Klaus Anger
    Klaus Anger

    This man in the Jean Button down showed us how to make a white castle burger

  • Andrew Sabel
    Andrew Sabel

    Get Sam the Cooking Guy on Hot Ones!

  • TheOtakuComrade
    TheOtakuComrade

    That $77 burger is just a waste, the ingredients don't mix well, it's just a way to spill money. Kobe beef has a very distinct and delicate flavor just like the lobster and the goat cheese, why would you cover all of those with the rest?

  • Lars Kitchen
    Lars Kitchen

    Wow, crazy Burgers :D!

  • Oneiros
    Oneiros

    Imagine mixing beef, lobster and foie gras together and expecting people to pay a ridiculous price for it. The worst part is that some people with too much money and no taste would actually buy that thing and say it tastes good =')

  • Martin K
    Martin K

    Alvin's Christmas wish was a heart by pass and a ton of walfren

  • martino
    martino

    Our man george with his steamed hams

  • Marco Detragy
    Marco Detragy

    Congrats guys! Can't wait for next season!

  • Mark Howard
    Mark Howard

    The Mike Chen episode still ranks in my top two for this series. That PITA Burger looks AMAZINGLY DELICIOUS. almost makes me wanna take a trip to try it once things calm down.

  • JEANIUS FILMS
    JEANIUS FILMS

    I Need the Burger Show on Bluray to put in my collection.

  • Joy Penman
    Joy Penman

    boring

  • Ivy Lee
    Ivy Lee

    Raving about chefs food Chef: Iloveyou givemekiss 🤣🤣

  • iceicebuddy
    iceicebuddy

    Ditch Alvin, more George.

  • Clifford Peterson
    Clifford Peterson

    Alvin, hope you start takin better care of yourself bro....seriously.

  • FritsM
    FritsM

    try danish FLÆSKESTEGS SANDWICH, it is crazy good

  • sammi Chen
    sammi Chen

    I love this channel.

  • Ishaboo l
    Ishaboo l

    this is just reused footage

  • du315h0k
    du315h0k

    That folded burger lookin good. Not impressed with the $77 burger.

  • Jordan
    Jordan

    Freaking Motz man. What a legend.

  • Rachel Phillips
    Rachel Phillips

    why didn't hot ones guy try the burnin' burger?!? where did he go??

  • chris mcdonald
    chris mcdonald

    I feel like the 777 only made the list cause it's crazy how it had the clout but zero reaction. Side from the bun lol

  • Yoni Marlow
    Yoni Marlow

    Was miznon in Israel or in USA?

  • RashMundo
    RashMundo

    For some reason for the last season of the burger show, Alvin kinda lacked a bit of the same energy. Also the Miznon burger is amazing please support them if you’re in NYC or Brooklyn

  • n m
    n m

    i lost interest when you guys brought Ethan on

  • Anthony Hernandez
    Anthony Hernandez

    Baseball burger is crazy... stupid.

  • Yummy Food Secrets
    Yummy Food Secrets

    👍💞💖🤝💟👌💞

  • Goalie Dad 33
    Goalie Dad 33

    Please do 5 Best burgers of all time next.

  • ༺NoSc0pe༻
    ༺NoSc0pe༻

    WE NEED MACAULAY CULKIN ON HOT ONES OR ARNOLD SCHWARZENEGGER

  • Sanjuro _
    Sanjuro _

    Quick PSA for the 80 dollar burger: JUST BECAUSE THE INGREDIENT HAS AN ITALIAN NAME DOES NOT MEAN IT IS EXPENSIVE

    • PyroNinja713
      PyroNinja713

      Also, just because the ingredient is expensive that does not mean will make the dish taste better.

  • Mrbink01
    Mrbink01

    "Tortilla pressure machine"

  • Micro Tech
    Micro Tech

    Hmm..... m.irbin.info/loft/fy-lm-h-y/Zrtqk2a_sWuaqmo.html

  • Brad Bedard
    Brad Bedard

    Ugh 😩 now I'm hungry and it's 330 in the morning why am I torturing myself like this 😅😩😅

  • Tugboat5000
    Tugboat5000

    I love you, Burger Show.

  • Tim Jordan
    Tim Jordan

    How can you not include Kenji's burger with the beef demi processed cheese?

  • KetZino Nugget
    KetZino Nugget

    I want that burger to slap me in the face....the bread good tho

  • FOOD AND TRAVEL DESTINATIONS
    FOOD AND TRAVEL DESTINATIONS

    Yummy! Who's craving for some hamburgers now?

  • manny s
    manny s

    I'm sorry that steamed burger looked gross!!! Ugh... maybe another 20 min's it might have been close to done... but that burger looked like a raw meat E. coli party that nobody should be invited to!!!

  • marcus F
    marcus F

    ❗️❗️GET CHRIS EVANS ON HOT ONES❗️❗️

  • naryah22
    naryah22

    Go for num 4

  • Starlorb3
    Starlorb3

    Sorry but FUCK foie gras. That shit is mega unethical. For the uniformed they tied geese mouths open and force feed them grain until they die. It is extremely painful and fucked up. It was banned in the US until Trump repealed it.

  • wordkyle
    wordkyle

    George Motz. That's all that needs to be said.

  • Thyda Cooking TV
    Thyda Cooking TV

    Mikey Chen here

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